{"title":"Château Mont-Redon (and Reserve Mont-Redon)","description":"\u003cp\u003e\"This well-known, large \u003cspan\u003eChâteauneuf-du-Pape estate has produced some of the greatest Châteauneuf-du-Papes I have ever tasted.\u003c\/span\u003e\u003cspan\u003e” - Robert Parker\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe present a remarkable collection of vintages spanning more than 5 decades which give a rare insight into the superb quality this estate has produced for many decades.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince 2008 wines have been made by Pierre Fabre who has taken the quality of all these wines to new heights placing these wines among the very best of this great appellation. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRecent vintages of 2015 through to the 2019 vintage provide a thrilling insight into realising the full potential of the special terroir these wines come from. These wines offer remarkable quality and value from one of France's most historic and recognised regions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau Mont-Redon has been well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"chateau-mont-redon-vieux-marc-de-chateauneuf-du-pape-700ml","title":"Chateau Mont Redon Vieux Marc de Châteauneuf-du-Pape 700ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e made from the skins of the red varieties of Chateauneuf du Pape\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Eaux de Vie de Marc des Cotes du Rhone\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003eMade from the skins of the red Chateauneuf du Pape grapes. Resulting from the distillation of the grape skins after vinification, this alcohol marc is very typical. Distillation is carried out in a still double wall where the solids are agitated in permanently to avoid caramelization. Furthermore, this distillation is done under partial vacuum in order to respect the fruity expression of aromas. Once distilled, this marc is aged in new Cognac barrels of 365 liters for 12 years years before being bottled at the estate. Shows notable ageing and caramelisation from the new oak maturation. Serve fresh but not chilled (and never warmed) to enjoy the aromas of this magnificently complex and lively eaux de vie.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":31800156913764,"sku":"MRVIEUXMARC","price":140.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/marcvieuxcopy.jpg?v=1586728478"},{"product_id":"chateau-mont-redon-marc-blanc-de-chateauneuf-du-pape-700ml","title":"Chateau Mont Redon Marc Blanc de Châteauneuf-du-Pape 700ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e made from the skins of the white varieties of Chateauneuf du Pape\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Eaux de Vie de Marc des Cotes du Rhone\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003eMade from the skins of the white Chateauneuf du Pape grapes. Resulting from the distillation of the grape skins after vinification, this alcohol marc is very typical. Distillation is carried out in an alambic still double wall where the solids are constantly agitated to to avoid caramelization. Furthermore, this distillation is done under vacuum partial in order to respect the fruity expression of the aromas. Once distilled, the brandy is kept for some time in stainless steel barrels to keep its transparent color, then cut with water distilled to adjust the degree to 42%. Bottling takes place during the year following distillation. Wonderfully aromatic with fine delicate aromas which are highlighted best when served chilled. Keep it in the freezer for that perfect after dinner digestif.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":31800212652132,"sku":"MRMARCBLANC","price":118.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/marcblanccopy.jpg?v=1586728557"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-rouge-2016-magnum-1","title":"Château Mont-Redon Châteauneuf-du-Pape rouge 2013 magnum","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Grenache, \u003cspan\u003eSyrah, Mourvèdre, Cinsault, Counoise, Muscardin and Vaccarese\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cp\u003e60% Grenache, 30% Syrah, 8% Mourvedre and 2% Cinsault, Counoise, Muscardin and Vaccarese aged half in barrique and half in vats. 2013 was a relatively cool year for the southern Rhone with the crop naturally reduced by poor weather at flowering resulting in small yields of very intense and vibrant fruit. A fabulous vintage with a long life ahead. \u003cstrong\u003eThis vintage is under the radar and this wine is simply outstanding..!!!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003e'Bright ruby. Mineral-accented raspberry, cherry and floral pastille aromas are complicated by subtle garrigue and spice qualities. Seamless, focused and sweet on the palate, offering potent red berry preserve and floral pastille flavors sharpened and lifted by juicy acidity. Finishes impressively long and precise, featuring slow-building tannins and resonating floral and spice notes.' \u003c\/em\u003e\u003cstrong\u003e92 points, Josh Raynolds, Vinous, April 2016.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":31801728893028,"sku":"MR13MAGCNF","price":447.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/Mont-RedonCdP2013Magnum_oldlabel.jpg?v=1680655989"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-rouge-2017-750ml","title":"Château Mont-Redon Châteauneuf-du-Pape rouge 2017 750ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Grenache, \u003cspan\u003eSyrah, Mourvèdre, Cinsault, Counoise, Muscardin and Vaccarese\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e60% Grenache, 30% Syrah, 8% Mourvedre and 2% Cinsault, Counoise, Muscardin and Vaccarese aged half in barrique and half in vats. \u003c\/p\u003e\n\u003cp class=\"\" data-pm-slice=\"1 1 []\"\u003eQuantity is down nearly half in 2017 due to bad weather at flowering drastically reducing the yield of Grenache meaning higher percentages than usual for other varieties resulting in darker more intense wines. Also selection of the juices is more rigorous than ever at Mont-Redon in recent vintages taking the quality higher each vintage.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003e\u003cem\u003e’Deep glistening magenta. A complex, expansive bouquet evokes ripe red and dark berries, potpourri and smoky minerals accented by an exotic Moroccan spice quality. Shows impressive depth as well as energy on the palate, offering sappy black raspberry, bitter cherry and spicecake flavors; an undercurrent of juicy acidity adds lift and back-end cut. Finishes sweet, gently tannic and very long, leaving behind mineral, garrigue and cherry liqueur notes.’\u003c\/em\u003e \u003c\/span\u003e\u003cstrong\u003e(94-95) points, Josh Raynolds, Vinous, December 2019.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":31803563769956,"sku":"MR17CNFRED750","price":165.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/CNDPROUGE750copy_c11bbfdb-f7fd-499f-958a-de433667edb9.jpg?v=1586747124"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-rouge-2019","title":"Château Mont-Redon Châteauneuf-du-Pape rouge 2019","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Grenache, \u003cspan\u003eSyrah, Mourvèdre, Cinsault, Counoise, Muscardin and Vaccarese\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp class=\"\"\u003e60% Grenache, 30% Syrah, 8% Mourvedre and 2% Cinsault, Counoise, Muscardin and Vaccarese aged half in Barrique and half in vats. 2019 looks to be the best vintage yet for Mont-Redon under the management and winemaking of Pierre Fabre. DONT MISS THIS.\u003c\/p\u003e\n\u003cp class=\"\"\u003e2019 has the depth and structure to age effortlessly while giving enormous pleasure as it ages. Le Plateau 2019 - \u003cstrong\u003e\u003cem\u003ecould be the wine of the vintage in the Southern Rhone!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003e\u003cem\u003e”This is a great, at times exceptional, vintage for the Southern Rhône that checks in just behind all-time greats such as 2016, 2010, 2007, 2001, and 1998, yet is unquestionably in the same league of 2017, 2009, 2006, 2005, and 2000.\"\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\" class=\"\"\u003e\u003cspan style=\"color: #752575;\"\u003e\u003cem\u003e'Across the board, from appellation to appellation as a whole, 2019 is well superior to 2018 - there is much greater consistency of quality. A dry and very hot summer marked the wines, which are full of packed content, robust and firm in style, with extended length. The Grenache performed well, but the high sugar level led to high degrees, and careful blending with less \"hot\" varieties was required if that option were open to domaines. Likewise, it was essential to proceed with a light touch in the cellar - excess extraction was was a no-no, given generally thick skins and low juice levels inside the grapes.'\u003c\/em\u003e \u003c\/span\u003e\u003cstrong\u003eJohn Livingstone-Learmonth, drinkrhone.com.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan style=\"color: #752575;\"\u003e\u003cem\u003e'Enchanting and complex nose of red fruit, tobacco leaf, licorice and delicate spices. Super-sensual palate that’s rich and refined, with so many nuances that you could spend hours studying it. Stunning interplay of ripe fruit with raw-meat and smoked-bacon character. Very long, silky finish that makes it hard not to take another gulp. Sustainable. Drink or hold.' \u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003e95 points, James Suckling, February 2022.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"\"\u003e\u003cimg height=\"100\" width=\"205\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" class=\"\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":43399975076090,"sku":"MR19CNFRED750","price":165.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/Mont-RedonCdPNV_new_4723311e-328a-4419-9573-91b09425e46a.jpg?v=1663572435"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-le-plateau-de-mont-redon-2017-1500ml-single-magnum-wooden-case","title":"Château Mont-Redon Châteauneuf-du-Pape 'Le Plateau Blanc de Mont-Redon' 2023","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVarieties:\u003c\/strong\u003e 57 Clairette, 43 % Grenache Blanc\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp class=\"\"\u003eWith \u003cem\u003eLe Plateau\u003c\/em\u003e Pierre has created another vision of white Châteauneuf by highlighting the salinity and texture of the \u003cem\u003egalets roulés\u003c\/em\u003e terroir of the plateau, while maintaining freshness and balance through a majority of Clairette in the blend.\u003c\/p\u003e\n\u003cp class=\"\"\u003e57 % Clairette and 43 % Grenache Blanc from the plateau, settled and cool-fermented at 14° in a mix of new and second-use 360 litre barrels and 220 litre glass Wineglobes (15 %). Post ferment, the wine is given a weekly\u003cem\u003e batonnage\u003c\/em\u003e until May and then left untouched on lees until bottling in August. Super limited.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003e\u003cspan style=\"color: #752575;\"\u003e‘\u003cem id=\"yui_3_17_2_1_1743563766470_810\"\u003eOn another level, the 2023 Châteauneuf Du Pape Le Plateau Blanc (which was bottled just before my trip) checks in as 70% Grenache Blanc and 30% Clairette raised in new barrels. Its light gold hue is followed by a gorgeous nose of ripe citrus, orange blossom, crushed stone, and spicy, minty nuances. It has nicely integrated background oak, medium to full body, a layered, elegant mouthfeel, and a great finish. It's another brilliant white from this team that readers should snatch up\u003c\/em\u003e.’\u003c\/span\u003e \u003c\/em\u003e\u003cstrong\u003e96 points, Jeb Dunnuck, October 2024.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"\"\u003e\u003cimg height=\"100\" width=\"205\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" class=\"\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":44092720087290,"sku":"MR23BLANCPLATEAU","price":301.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_CdP_Le_Plateau_Blanc_NV.jpg?v=1743631643"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-le-plateau-de-mont-redon-2017-750ml","title":"Château Mont-Redon Châteauneuf-du-Pape 'Le Plateau de Mont-Redon' 2017 750ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVarieties:\u003c\/strong\u003e 60% Grenache, 40% \u003cspan\u003eSyrah\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e60% Grenache, 40% Syrah aged for 18 months in Burgundian barrels for 60% and in tank for 40% before blending and ageing in stainless steel tank for another 10 months before bottling. Made in small volumes only in the best years, this comes from plots chosen on the high plateau of\u003cem\u003e galets roules\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"color: #752575;\"\u003e’\u003cspan\u003eImpressive ripeness and depth for this vintage. Plenty of meat, floral and graphite aromas, as well as black plums. Round and silky, in spite of the generous tannins. Long and refined finish with more than enough power. Sustainable. Drink or hold.\u003c\/span\u003e’\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e \u003cstrong\u003e94 points, James Suckling, jamessuckling.com, February 2022.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003e\u003cspan style=\"color: #752575;\"\u003e’The 2017 Chateauneuf du Pape le Plateau—the only one of these four vintages to be bottled—is velvety and forward, with notes of ripe cherries, cedar, vanilla and mocha. It's full-bodied, but not overbearingly tannic, making it approachable already. Only the second vintage to be produced, it's a 60-40 blend of Grenache and Syrah that matured in a mix of tanks and new barrels.’\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e \u003cstrong\u003e93 points,\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003eJoe Czerwinski, The Wine Advocate, May 2022.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003e\u003cspan style=\"color: #752575;\"\u003e‘In the same ballpark, the 2017 Châteauneuf Du Pape Le Plateau comes only from the Mont Redon plateau and is a limited release based on 60% Grenache and 40% Syrah brought up in a mix of used and new barrels. Its saturated purple color is followed by a rocking bouquet of black raspberries, cassis, graphite, violets, and crushed rocks. With plenty of background oak, terrific depth of fruit, full body, and ripe, present tannins, it’s another balanced, age-worthy effort from this estate that should be snatched up by readers. Give bottles 4-5 years and enjoy over the following two decades.’\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003e\u003cstrong\u003e(93-95) points, Jeb Dunnuck, jebdunnuck.com, August 2019.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":44092734275834,"sku":"MR17B1PLATEAU","price":405.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Le_Plateau_NV.jpg?v=1744175908"},{"product_id":"domaine-du-foncier-lirac-2022","title":"Domaine Du Joncier Lirac 2022","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e 48\u003cspan\u003e % Grenache, 35 % Mourvèdre, 17 % Syrah\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Lirac\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp data-pm-slice=\"1 1 []\" class=\"\"\u003e48 % Grenache, 35 % Mourvèdre and 17 % Syrah from this bio-dynamic estate which was purchased by Mont-Redon in 2022. Labelled as Domaine du Joncier and made at Domaine du Joncier and marketed by Mont-Redon (similar to their bio-dynamic estate in Cairanne bought some years previously).\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\" class=\"\"\u003eThis wine is incredibly impressive with great energy and intensity while remaining very supple elegant and fresh. An eye-opening wine and remarkable success and a great addition to the already outstanding estate Lirac from Mont-Redon.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003e\u003cem\u003e'A voluptuous, well-balanced and charming Lirac red with aromas of dark cherries, plums, warm spices and wet stones on the nose. It’s medium- to full-bodied with fine tannins. Juicy center palate with pulpy dark cherries and a refreshing core of purple berries. Well-driven and focused with a flavorful finish. From biodynamically grown grapes with Demeter certification. Drink or hold.’\u003c\/em\u003e \u003c\/span\u003e\u003cstrong\u003e92 points, James Suckling, May 2024.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003e\u003cem\u003e‘From an estate purchased by Mont-Redon in 2022 (they had previously purchased these grapes), the 2022 Lirac is 80% Grenache and 10% Syrah and 10% Mourvèdre. Blue fruits, candied strawberries, violets, and some exotic spice notes all define the bouquet, and it's medium-bodied, with a supple, elegant mouthfeel and a great finish. This ripe, sexy, exuberant Lirac will easily be an outstanding wine.’ \u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003e(90-92) points, Jeb Dunnuck, October 2023.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"\"\u003e\u003cimg height=\"100\" width=\"205\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" class=\"\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":46488293146874,"sku":"MR22JONCLIRAC","price":84.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Domaine_du_Joncier_Lirac_2022_bottle.jpg?v=1722322001"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-rouge-2021-magnum","title":"Château Mont-Redon Châteauneuf-du-Pape rouge 2021 magnum","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Grenache, \u003cspan\u003eSyrah, Mourvèdre, Cinsault, Counoise, Muscardin and Vaccarese\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003e60% Grenache, 30% Syrah, 8% Mourvedre and 2% Cinsault, Counoise, Muscardin and Vaccarese aged half in Barrique and half in vats. \u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\" class=\"\" style=\"text-align: left;\"\u003e\u003cspan style=\"color: #752575;\"\u003e\u003cem\u003e'(vat\/casks) full red; the bouquet shows discreet sunshine, therefore a trim sweetness, with a centre of black berry jam, a hint of blue fruit, salting and oak. The palate bears good quality fruit, dark berries with a fine freshness throughout, is well poised and the juice sustains well into the aftertaste. It’s a busy wine. The tarry, still exerted, oaked finish will ease within, drink from 2025. 2045-47 Oct 2022'\u003c\/em\u003e \u003c\/span\u003e\u003cstrong\u003eJohn Livingstone-Learmonth, drinkrhone.com.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003e\u003cspan style=\"color: #752575;\"\u003e\u003cem\u003e'Bottled in June of this year, the 2021 Châteauneuf Du Pape checks in as 50% Grenache, 35% Syrah, and the rest Mourvèdre and other assorted varieties. It's another Burgundian-styled wine from this vintage with lots darker berries, redcurrants, pepper, and Provençal garrigue that carry to a medium-bodied supple, elegant, layered Châteauneuf revealing ripe tannins, beautiful balance, and outstanding length. It's a terrific success in the vintage.' \u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003e92 points, \u003cspan\u003eJeb Dunnuck, October 2023\u003c\/span\u003e.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":46503611138298,"sku":"MR21MAGCNF","price":305.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/Mont-RedonCdPNV_new_f26c256d-df77-4616-b8f3-a8862ed548bb.jpg?v=1680424506"},{"product_id":"reserve-mont-redon-cotes-du-rhone-rouge-2022-screw-cap","title":"Reserve Mont-Redon Côtes du Rhône rouge 2022 (screw cap)","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e 80% Grenache, 2\u003cspan\u003e0% Syrah\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Cotes du Rhone\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e80% Grenache, 2\u003c\/span\u003e\u003cspan\u003e0% Syrah\u003c\/span\u003e aged in stainless steel vats to retain maximum freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003e\u003cem\u003e‘The 2022 Côtes Du Rhône Reserve checks in as 80% Grenache and 20% Syrah that's mostly from the limestone soils in Lirac. Blackberries, ripe cherries, peppery herbs, and floral notes all show, and it's medium-bodied, has a balanced, elegant mouthfeel, fine tannins, and a great finish. Readers looking for an impeccably made, high-quality Côtes Du Rhône to drink over the coming 5-6 years or more should grab some.’\u003c\/em\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e(88-90) points, Jeb Dunnuck, October 2023.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":46516753858810,"sku":"MR22CDRRED","price":35.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/Mont-RedonReserveCdRNV_new_e636fadc-f95b-47ad-9b37-01fa3098bbba.jpg?v=1672275810"},{"product_id":"chateau-mont-redon-lirac-rouge-2021-magnum","title":"Château Mont-Redon Lirac rouge 2022 magnum","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Grenache, \u003cspan\u003eSyrah, Mourvèdre\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Lirac\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e70% Grenache, 20% Syrah and 10% Mourvèdre aged 2\/3 in tank and 1\/3 in barrel. These vineyards were purchased in 1997. \u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #752575;\"\u003e\u003cem\u003e”Fascinating nose of graphite and forest berries with a touch of dried rosemary. The fine tannins give the full-bodied palate an elegance rare in this appellation, which has a reputation for rusticity. Polished finish. 70% grenache, 20% syrah and 10% other varieties. 70% was matured in tanks and 30% in Burgundy barrels. Drink or hold.”\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003e93 points, James Suckling, May 2024.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":46859730649338,"sku":"MR22MAGLIRAC","price":148.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/LIRACrougeNV_4437e2f3-46b5-4534-b463-7c6d89394e24.jpg?v=1680424202"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-rouge-2023","title":"Château Mont-Redon Châteauneuf-du-Pape rouge 2022","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Grenache, \u003cspan\u003eSyrah, Mourvèdre, Cinsault, Counoise, Muscardin and Vaccarese\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003e\u003cspan\u003e60 % Grenache Noir, 30 % Syrah, 8 % Mourvèdre \u0026amp; 2 % Cinsault, Counoise, Muscardin \u0026amp; Vaccarèse. Hand harvested and 100 % destemmed before fermentation over 15 to 20 days, with extraction via plunging the cap as required. Following the malolactic, a rigorous selection is performed and batches that do not meet the Estate’s quality criteria are sold in bulk. The selected batches are matured for 12 months in approximately 50 % barrels and 50 % stainless steel tanks. At this point another selection is made and any lesser batches are again sold in bulk. The final blend is then assembled in tank and matured for a further 6 months before bottling, then a further 4 to 6 months in bottle before it is available for shipping.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-pm-slice=\"1 1 []\" style=\"text-align: left;\"\u003e\u003cem\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003eA well-composed, structured and refined Chateauneuf-du-Pape. The nose reveals notes of dark cherries, cassis, dried thyme, black pepper and a touch of violets. It's full-bodied with fine, firm tannins. The frame of tannins shape up the palate, with dark berries at the core. Plenty of spices and grilled herb character on the palate bring vibrancy and drive. Robust and focused, and the funneled finish has length. Try after 2028.\u003c\/span\u003e \u003c\/em\u003e\u003cstrong\u003e96 points, James Suckling, April 2024.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-pm-slice=\"1 1 []\" style=\"text-align: left;\"\u003e\u003cem\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003eThe 2022 Châteauneuf Du Pape is brought up in used Burgundy barrels and stainless steel and is 60% Grenache, 30% Syrah, 8% Mourvèdre, and the rest a mix of permitted varieties. Black raspberries, subtle cassis, graphite, pepper, and beautifully integrated oak define this classy beauty, and it's medium to full-bodied and concentrated, with building, ripe tannins and a great finish. This is a gorgeous wine in the making, but it will probably take 7-8 years to hit maturity. This could be up there with the legendary Mont-Redons. Tasted twice with consistent results. \u003c\/span\u003e\u003c\/em\u003e\u003cstrong\u003e93-95+ points, Jeb Dunnuck, October 2023\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"\"\u003e\u003cimg height=\"100\" width=\"205\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" class=\"\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":47233359413498,"sku":"MR22CNFRED750","price":148.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/Mont-RedonCdPNV_new_4723311e-328a-4419-9573-91b09425e46a.jpg?v=1663572435"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-le-plateau-de-mont-redon-2017-1500ml-single-magnum-wooden-case-1","title":"Château Mont-Redon Châteauneuf-du-Pape 'Le Plateau de Mont-Redon' 2017 1500ml (Single Magnum Wooden Case)","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVarieties:\u003c\/strong\u003e 60% Grenache, 40% \u003cspan\u003eSyrah\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e60% Grenache, 40% Syrah aged for 18 months in Burgundian barrels for 60% and in tank for 40% before blending and ageing in stainless steel tank for another 10 months before bottling. Made in small volumes only in the best years, this comes from plots chosen on the high plateau of\u003cem\u003e galets roules\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"color: #752575;\"\u003e’\u003cspan\u003eImpressive ripeness and depth for this vintage. Plenty of meat, floral and graphite aromas, as well as black plums. Round and silky, in spite of the generous tannins. Long and refined finish with more than enough power. Sustainable. Drink or hold.\u003c\/span\u003e’\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e \u003cstrong\u003e94 points, James Suckling, jamessuckling.com, February 2022.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003e\u003cspan style=\"color: #752575;\"\u003e’The 2017 Chateauneuf du Pape le Plateau—the only one of these four vintages to be bottled—is velvety and forward, with notes of ripe cherries, cedar, vanilla and mocha. It's full-bodied, but not overbearingly tannic, making it approachable already. Only the second vintage to be produced, it's a 60-40 blend of Grenache and Syrah that matured in a mix of tanks and new barrels.’\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eJoe Czerwinski, The Wine Advocate, May 2022.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003e\u003cspan style=\"color: #752575;\"\u003e‘In the same ballpark, the 2017 Châteauneuf Du Pape Le Plateau comes only from the Mont Redon plateau and is a limited release based on 60% Grenache and 40% Syrah brought up in a mix of used and new barrels. Its saturated purple color is followed by a rocking bouquet of black raspberries, cassis, graphite, violets, and crushed rocks. With plenty of background oak, terrific depth of fruit, full body, and ripe, present tannins, it’s another balanced, age-worthy effort from this estate that should be snatched up by readers. Give bottles 4-5 years and enjoy over the following two decades.’\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003e\u003cstrong\u003e(93-95) points, Jeb Dunnuck, jebdunnuck.com, August 2019.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cem\u003e\u003cspan style=\"color: #752575;\"\u003e‘A finished blend but still in tank at the time of my visit (this new cuvée spends 18 months in oak and then 18 months in tank prior to bottling), the 2016 Chateauneuf du Pape le Plateau comes from selected parcels of galets roulés on the plateau of Mont Redon. The blend is 60% Grenache and 40% Syrah, and the result is a top-notch effort, boasting explosive aromas of cherries, cocoa and baking spices. Full-bodied, silky, rich and long, it's buttressed by the structural elements of the oak, without being swamped by wood at all. Drink 2020-2035.’\u003c\/span\u003e \u003c\/em\u003e\u003cstrong\u003e(93-95) points, Joe Czerwinski, The Wine Advocate, August 2019.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":47245563068666,"sku":"MR17MAGPLATEAU","price":810.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/JPW_1128_b8d7b33f-05a9-4c2b-a573-46229e7bcde1.jpg?v=1588720662"},{"product_id":"chateau-mont-redon-lirac-rouge-2022-750ml","title":"Château Mont-Redon Lirac rouge 2022 750ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e \u003cspan\u003e70% Grenache, 20% Syrah and 10% Mourvèdre\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e70% Grenache, 20% Syrah and 10% Mourvèdre aged 2\/3 in tank and 1\/3 in barrel. These vineyards were purchased in 1997. \u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #752575;\"\u003e\u003cem\u003e”Fascinating nose of graphite and forest berries with a touch of dried rosemary. The fine tannins give the full-bodied palate an elegance rare in this appellation, which has a reputation for rusticity. Polished finish. 70% grenache, 20% syrah and 10% other varieties. 70% was matured in tanks and 30% in Burgundy barrels. Drink or hold.”\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003e93 points, James Suckling, May 2024.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"\"\u003e\u003cimg height=\"100\" width=\"205\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" class=\"\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":47245573751034,"sku":"MR22LIRAC","price":67.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/Mont-RedonLiracNV_new_2794ec06-f945-4344-b8a3-dbc01b4bd0b7.jpg?v=1680424044"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-rouge-2022-magnum","title":"Château Mont-Redon Châteauneuf-du-Pape rouge 2022 magnum","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Grenache, \u003cspan\u003eSyrah, Mourvèdre, Cinsault, Counoise, Muscardin and Vaccarese\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003e\u003cspan\u003e60 % Grenache Noir, 30 % Syrah, 8 % Mourvèdre \u0026amp; 2 % Cinsault, Counoise, Muscardin \u0026amp; Vaccarèse. Hand harvested and 100 % destemmed before fermentation over 15 to 20 days, with extraction via plunging the cap as required. Following the malolactic, a rigorous selection is performed and batches that do not meet the Estate’s quality criteria are sold in bulk. The selected batches are matured for 12 months in approximately 50 % barrels and 50 % stainless steel tanks. At this point another selection is made and any lesser batches are again sold in bulk. The final blend is then assembled in tank and matured for a further 6 months before bottling, then a further 4 to 6 months in bottle before it is available for shipping.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-pm-slice=\"1 1 []\" style=\"text-align: left;\"\u003e\u003cem\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003eA well-composed, structured and refined Chateauneuf-du-Pape. The nose reveals notes of dark cherries, cassis, dried thyme, black pepper and a touch of violets. It's full-bodied with fine, firm tannins. The frame of tannins shape up the palate, with dark berries at the core. Plenty of spices and grilled herb character on the palate bring vibrancy and drive. Robust and focused, and the funneled finish has length. Try after 2028.\u003c\/span\u003e \u003c\/em\u003e\u003cstrong\u003e96 points, James Suckling, April 2024.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-pm-slice=\"1 1 []\" style=\"text-align: left;\"\u003e\u003cem\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003eThe 2022 Châteauneuf Du Pape is brought up in used Burgundy barrels and stainless steel and is 60% Grenache, 30% Syrah, 8% Mourvèdre, and the rest a mix of permitted varieties. Black raspberries, subtle cassis, graphite, pepper, and beautifully integrated oak define this classy beauty, and it's medium to full-bodied and concentrated, with building, ripe tannins and a great finish. This is a gorgeous wine in the making, but it will probably take 7-8 years to hit maturity. This could be up there with the legendary Mont-Redons. Tasted twice with consistent results. \u003c\/span\u003e\u003c\/em\u003e\u003cstrong\u003e93-95+ points, Jeb Dunnuck, October 2023\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":47245583614202,"sku":"MR22MAGCNF","price":313.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/Mont-RedonCdPNV_new_f26c256d-df77-4616-b8f3-a8862ed548bb.jpg?v=1680424506"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-rouge-2022-375ml","title":"Château Mont-Redon Châteauneuf-du-Pape rouge 2022 375ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Grenache, \u003cspan\u003eSyrah, Mourvèdre, Cinsault, Counoise, Muscardin and Vaccarese\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp class=\"\"\u003e\u003cspan\u003e60 % Grenache Noir, 30 % Syrah, 8 % Mourvèdre \u0026amp; 2 % Cinsault, Counoise, Muscardin \u0026amp; Vaccarèse. Hand harvested and 100 % destemmed before fermentation over 15 to 20 days, with extraction via plunging the cap as required. Following the malolactic, a rigorous selection is performed and batches that do not meet the Estate’s quality criteria are sold in bulk. The selected batches are matured for 12 months in approximately 50 % barrels and 50 % stainless steel tanks. At this point another selection is made and any lesser batches are again sold in bulk. The final blend is then assembled in tank and matured for a further 6 months before bottling, then a further 4 to 6 months in bottle before it is available for shipping.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\" class=\"\"\u003e\u003cem\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003eA well-composed, structured and refined Chateauneuf-du-Pape. The nose reveals notes of dark cherries, cassis, dried thyme, black pepper and a touch of violets. It's full-bodied with fine, firm tannins. The frame of tannins shape up the palate, with dark berries at the core. Plenty of spices and grilled herb character on the palate bring vibrancy and drive. Robust and focused, and the funneled finish has length. Try after 2028.\u003c\/span\u003e \u003c\/em\u003e\u003cstrong\u003e96 points, James Suckling, April 2024.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\" class=\"\"\u003e\u003cem\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003eThe 2022 Châteauneuf Du Pape is brought up in used Burgundy barrels and stainless steel and is 60% Grenache, 30% Syrah, 8% Mourvèdre, and the rest a mix of permitted varieties. Black raspberries, subtle cassis, graphite, pepper, and beautifully integrated oak define this classy beauty, and it's medium to full-bodied and concentrated, with building, ripe tannins and a great finish. This is a gorgeous wine in the making, but it will probably take 7-8 years to hit maturity. This could be up there with the legendary Mont-Redons. Tasted twice with consistent results. \u003c\/span\u003e\u003c\/em\u003e\u003cstrong\u003e93-95+ points, Jeb Dunnuck, October 2023\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":47245596360954,"sku":"MR22HALFREDCNF","price":81.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/Mont-RedonCdPNV_new_a2fdc533-8861-4b09-8198-6b2937ee1757.jpg?v=1680433170"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-blanc-2023-750ml","title":"Château Mont-Redon Châteauneuf-du-Pape blanc 2023 750ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e  50 % Grenache blanc, 30 % Clairette, 10 % Roussanne, 10 % Picpoul and Bourboulenc (in total).\u003cbr\u003e\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley.\u003cbr\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"\" data-pm-slice=\"1 1 []\"\u003e50 % Grenache blanc, 30 % Clairette, 10 % Roussanne, 10 % Picpoul and Bourboulenc (in total)\u003cspan\u003e, whole-bunch pressed and cold settled, then cool-fermented in stainless steel at about 15 °C over 3 to 4 weeks, without malolactic conversion. Matured on fine lees for 4 to 8 months depending on vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMont-Redon has long been regarded as one of the best producers of white Châteauneuf-du-Pape (and are also one the largest) owning some of the best limestone terroir that suits the white varieties so perfectly.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #752575;\"\u003e\u003cem\u003e'Mont-Redon is the largest producer of white Chateauneuf, and the quality is excellent.'  \u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003eRemington Norman, Rhone Renaissance.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan style=\"color: #752575;\"\u003e\u003cem\u003e‘Bright apple, citrus, and minty herb notes all emerge from the 2023 Châteauneuf Du Pape Blanc, a rocking little white that has medium-bodied richness, a juicy, lively mouthfeel, and an undeniable sense of salty minerality on the finish. Based on 55% Grenache Blanc, 20% Clairette, 15% Roussanne, and 10% Picpoul Blanc, it's going to benefit from 6-12 months of bottle age and mostly like evolve for well over a decade, although I'd drink bottles through 2027.'\u003c\/em\u003e\u003c\/span\u003e \u003cstrong\u003e93 points, Jeb Dunnuck, October 2024.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan style=\"color: #752575;\"\u003e\u003cem\u003e‘Evoking fresh and delicate aromas of ripe orchard fruits, white fruits, spices and spring blossoms, the 2023 Chateauneuf du Pape Blanc is medium to full-bodied, juicy and mouth coating, with a velvety attack, a satiny mid-palate and a long, fresh, saline finish. This blend of 55% Grenache Blanc, 20% Clairette, 15% Roussanne and 10% Picpoul Blanc, matured entirely in stainless steel, is a real success.’ \u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003e92+ points, Yohan Castaing, The Wine Advocate, September 2024.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"\"\u003e\u003cimg height=\"100\" width=\"205\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\" class=\"\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":47245608190202,"sku":"MR23CHNFBLANC750","price":114.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_CdP_Blanc_2023_Anniversary_Label.jpg?v=1744155273"},{"product_id":"chateau-mont-redon-chateauneuf-du-pape-blanc-2022-375ml-1","title":"Château Mont-Redon Châteauneuf-du-Pape blanc 2022 375ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e \u003cspan\u003eGrenache blanc, Clairette, Roussanne, Bourboulenc and Picpoul\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Châteauneuf-du-Pape\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e55% Grenache blanc, 25% Clairette, 10% Roussanne, 10% Bourboulenc and Picpoul fermented cool and kept on lees for 5 month, no malolactic. Mont-Redon have long been regarded as one of the best producers of white Châteauneuf-du-Pape (and are also one the largest) owning some of the best limestone terroir that suits some of the white varieties so perfectly.\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #572575;\"\u003e\u003cem\u003e'Mont-Redon is the largest producer of white Chateauneuf, and the quality is excellent.'\u003c\/em\u003e \u003c\/span\u003e\u003cstrong\u003eRemington Norman, Rhone Renaissance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #572575;\"\u003e\u003cem\u003e'Incredibly mineral and saline with astonishing focus and precision for this very warm location. Great lemon aromas ranging from blossoms to the peel. Great concentration, but no less vitality. Amazingly long finish that reminds me of great Alsace dry rieslings, like Clos St. Hune! Drink or hold.'\u003c\/em\u003e \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e96 points, Stuart Pigott, JS Wine Ratings, April 2023.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"\"\u003e\u003cimg height=\"100\" width=\"205\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" class=\"\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":47605088452858,"sku":"MR22HALFBLANC","price":59.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/products\/CNDP-BLANC-375_73df873d-2441-4d68-9d64-54b56491a06a.jpg?v=1676258076"},{"product_id":"reserve-mont-redon-gigondas-2022","title":"Reserve Mont-Redon Gigondas 2022","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e \u003cspan\u003e85% Grenache, 9% Syrah and 6% Mourvèdre\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Gigondas\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e85% Grenache, 9% Syrah and 6% Mourvèdre, from 70+ year-old vines in two lieu-dits in the north of the appellation, in roughly equal proportions. \u003c\/span\u003e\u003cem\u003eNotre-Dame-des-Pallières\u003c\/em\u003e\u003cspan\u003e is a south facing site at about 200m, whilst Pallière et Pied-Gu is north-facing and at 300m. The fruit from \u003c\/span\u003e\u003cem\u003eNotre-Dame-des-Pallières\u003c\/em\u003e\u003cspan\u003e is fully de-stemmed, that from \u003c\/span\u003e\u003cem\u003ePallière et Pied-Gu\u003c\/em\u003e\u003cspan\u003e fermented as whole bunches and each parcel is on skins for about 25 days. Malo is completed in tank and then 60% of each parcel is transferred to 228L barriques for 16 months, before blending and bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003eThis fifth vintage of Gigondas by Pierre Fabre and his team at Mont-Redon is a resounding success. Top notes of garrigue and spice overlay a deliciously voluminous palate of red forest berries. The tannins are fine and silky and the wine finishes long and clean with refreshing acidity. Remarkably good now and will cellar for a decade or more.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cspan style=\"color: #752575;\"\u003e\u003cem\u003e‘I loved the 2022 Gigondas Réserve from Mont-Redon, which is clearly a wine in their style, with ample classic character as well as some discrete oak. A blend 80% Grenache and 20% Syrah raised in Burgundy barrels, it has a killer nose of kirsch and darker berries as well as leather, graphite, and pepper. This carries to a medium to full-bodied Gigondas with plenty of mid-palate depth, ripe, building tannins, \u003cstrong\u003efabulous overall balance, and a great finish. It's a classic Gigondas that will benefit from 2-3 years in the cellar and cruise over the following decade\u003c\/strong\u003e or more.’\u003c\/em\u003e \u003c\/span\u003e\u003cstrong\u003e91 points, Jeb Dunnuck, May 2024.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\" alt=\"\" width=\"205\" height=\"100\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" style=\"text-align: left;\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":47605502279930,"sku":"MR22GIGONDAS","price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Reserve_Gigondas_NV_new.jpg?v=1774483813"},{"product_id":"reserve-mont-redon-cotes-du-rhone-blanc-2024-screw-cap","title":"Reserve Mont-Redon Cotes du Rhone blanc 2024 (screw cap)","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVarieties:\u003c\/strong\u003e \u003cspan\u003e61 % Viognier, 15 % Grenache Blanc, 13 % Roussanne, \u003cbr\u003e6% Clairette, 4% Marsanne, 1% Bourboulenc\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Côtes du Rhône\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e61 % Viognier, 15 % Grenache Blanc, 13 % Roussanne, 6% Clairette, 4% Marsanne, 1% Bourboulenc, whole-bunch pressed, then cool-fermented in stainless steel, without malolactic conversion. Matured on fine lees for a few months and bottled in the February following vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e2022 vintage\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003e\u003cspan style=\"color: #752575;\"\u003e '\u003cmeta charset=\"UTF-8\"\u003e \u003cem id=\"yui_3_17_2_1_1742854438926_678\"\u003eMostly Viognier, the 2022 Côtes Du Rhône Blanc will give Guigal’s Côtes Du Rhône a run for its money. Fresh peach, orange blossom, and tropical flowers all define the aromatics, and it’s medium-bodied, supple, and elegant, with a terrific sense of freshness\u003c\/em\u003e.'\u003c\/span\u003e\u003c\/em\u003e \u003cstrong\u003e91 points, Jeb Dunnuck, October 2023.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"\"\u003e\u003cimg height=\"100\" width=\"205\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\" class=\"\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":47729694474490,"sku":"MR24CDRBLANC","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Reserve_CdR_Blanc_NV_new.jpg?v=1774483757"},{"product_id":"chateau-mont-redon-lirac-rouge-2022-750ml-copy","title":"Château Mont-Redon Lirac blanc 2024 750ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e \u003cspan\u003e35 % Grenache Blanc, 30 % Roussanne, 25 % Clairette, 10 % Viognier\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eCountry Region:\u003c\/strong\u003e France, Southern Rhône Valley\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Lirac\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e35 % Grenache Blanc, 30 % Roussanne, 25 % Clairette, 10 % Viognier from the rocky pudding stone terraces of Lirac. Hand-picked to allow precise sorting of the grapes, then whole-bunch pressed and cold-settled with a light fining. Cold-fermented at 14°-16° over three weeks, with one-third in Burgundian barriques (new and one year old) and the balance in stainless steel tanks. Matured for about eight months, before blending and bottling in May.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eReview for the 2023 vintage:\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003e\u003cem\u003e‘Textured, balanced and attractive with aromas of spiced apples, dried plums and baking spices. Medium-bodied with plenty of texture and fresh acidity adding drive to the long, vibrant and flavorful finish.'\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(117, 37, 117);\"\u003e \u003c\/span\u003e93 points, Stuart Pigott, JS Wine Ratings, June 2025.\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"\"\u003e\u003cimg height=\"100\" width=\"205\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Logo_small_6006aff4-9664-4a37-9778-8e382b3df4e0_480x480.png?v=1585379708\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" class=\"\"\u003eChâteau Mont-Redon will be familiar to those who know and love Châteauneuf-du-Pape being well recognized as the owners of one of the most highly regarded vineyard sites in the appellation. The superb quality of its vineyards has been recognized throughout history and prior to the adaptation of the appellation controlee system it was one of the few ‘Grand Crus’ in the region (together with Chateau Rayas).\u003cbr\u003e\u003cbr\u003eWith almost 100 hectares under vine, the majority of Mont-Redon’s vineyards are located in the appellation’s most favoured area, the high plateau which is covered in the large round pudding stones that Châteauneuf is so well known for. At this high point the huge pudding ston galets lie over a rich layer of clay which retains water and keeps the earth below cool as it helps the vines resist the torrid heat of each summer. In the 1960’s some limestone terroir on the western edge of the appellation was planted to white varieties which are perfectly suited to limestone and give whites of great freshness and purity. This remarkable property is in fact a single vineyard which is very unusual in Châteauneuf-du-Pape where holdings are usually quite scattered.\u003cbr\u003e\u003cbr\u003eThere has been considerable investment at Mont-Redon over the past twenty years. The entire winery has been completely renewed and is now naturally climate controlled utilising the water which lies deep below the clay plateau. From this water, cool air spills down into the winery cooling every level so that the whole winery retains a very cool temperature with natural humidity. Rows of oak barriques have replaced the old large foudres of yesteryear, and large temperature controlled stainless steel vats now line the walls, resulting in wines of freshness and finesse in both red and white wines. More recently optical sorting machines at harvest time have helped to remove any unripe or shriveled grapes as well as any vegetation resulting in great precision for every single wine. \u003cbr\u003e\u003cbr\u003eIn recent years the developments have continued at a great pace with Pierre Fabre being installed as wine-maker from 2008 and in 2017 Pierre took over management of the estate from his father and uncle. In 2017 he produced the first Gigondas from purchased fruit and in 2019 the purchase of more vineyards have been made in the southern Rhône. This remarkable estate will continue to develop apace as the potential of its great terroir is realised under the guardianship of Pierre Fabre.\u003cbr\u003e\u003cbr\u003eMont-Redon is clearly a candidate for not only the most improved producer and the best value producer of the Southern Rhône but now also one the very best producers in the large historic appellation of Châteauneuf-du-Pape. Mont-Redon looks destined to become one of the highest achievers of the Rhône Valley in the coming decade. Recent reviews confirm this trend.\u003c\/p\u003e","brand":"Buzz Wines","offers":[{"title":"Default Title","offer_id":48540447572218,"sku":"MR24BLANCLIRAC","price":64.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/files\/Mont-Redon_Lirac_Blanc_NV_new.jpg?v=1774483812"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/8329\/1492\/collections\/JPW_2022.jpg?v=1587678953","url":"https:\/\/buzzwines.com\/collections\/chateau-mont-redon-and-reserve-mont-redon\/roussanne.oembed","provider":"Buzz Wines","version":"1.0","type":"link"}