This year made from a blend of Riesling, Viognier and Crouchen. True to style of previous releases with some skin contact, lees ageing giving texture and complexity and lots of interest to keep you coming back for more.
“‘The JC’s Own’ is Jaysen Collins’ ‘project wines’ that stem from his very good work at the bloody good Massena winery in the Barossa Valley. I guess here, JC’s Own allows him some additional flexibility in winemaking style. Satisfying his own interests, so to speak. The aesthetic of the labelling and broad, round-shouldered bottle already suggest something about eclectic style, edginess.”Mike Bennie, winefront.com.au, August 2019
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